TIL that around the Pittsburgh and Cleveland areas during the depression, pork and veal offcuts were cheaper than chicken, leading to "city chicken" a breaded stick of pork and veal that was fried up like chicken.
![](https://polishhousewife.com/wp-content/uploads/2018/11/24FB88E3-1FE0-40AE-AA13-3FB546919804.jpg)
TIL that around the Pittsburgh and Cleveland areas during the depression, pork and veal offcuts were cheaper than chicken, leading to "city chicken" a breaded stick of pork and veal that was fried up like chicken. https://polishhousewife.com/city-chicken-a-polish-american-recipe/ af7v November 28, 2020 at 10:36PM
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